Service provided by TABICA

Crash Course with a Japanese Chef: Mastering Home Cooking

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HIGHLIGHTS

#co1000043

  • 5 hour total

  • English

  • Age Any

  • 2 〜 6

YOUR HOST

YANESEN

ふぐの免許保持者。 5年間ふぐ屋で働いていて「二方」になった。 調理師免許保持者。栄養士免許保持者。(どっちも持っている人は少なくないが、調理師をとってから栄養士を取る人はすごくレア) 過去20年間板前をやっておりましたが、1度がんにかかり、体力的な問題から、主夫になりました。 現在では主夫をしながら、ボランティアで「Yanesen」の仕事をしております。 そば、しゃぶしゃぶ屋さん、やきとん屋さんなど色々な場所で修行し、基本的には、和食中心で料理人をしてきました。 和食屋では修行の段階があって、スキル・勤務期間によって担当する分野が変わります。 料理長は「オーナー」、トップのポジションは「二方」と呼びます。 「二方」が、その店の味を決めております。 なるまでに、6〜7年であれば早い方、10〜15年ほどかかる時もあります。 横浜では銀行員の人しか来ない調理店で働いていました。 わからないことがありましたら、なんでもお答えいたしますので、 聞いて頂けましたら幸いです

Full profile

WHAT TO EXPECT

Join us at the home of a professional Japanese chef to learn the culinary art of Japanese home cooking. This tour will take you beyond a typical cooking class and bring you a taste of how the locals create their favorite recipes in a day. We’ll walk along the streets to a nearby greengrocer, break down the deep traditions and history behind Japanese cuisine, and learn the techniques needed to recreate Japan’s most loved recipes at home. Alongside our host, an expert Japanese chef, you’ll do all of this and indulge in a homemade lunch, served an in a traditional dining space.

DETAILS

  • Duration

    5h

  • Access

  • Participants Guests

    2 〜 6

    Trip will be cancelled if the required minimum number of participants is not met. Accompanied infants participate for free.

  • Age

    Any

  • Conditions

    Available Rain or Shine

  • Cancellation Policy

    We are unable to refund cancellations made after 17:00, 3 days prior to your reserved date.

PRICES

  • Adults(12+)

    ¥13,000

  • Children(4~11)

    ¥9,000

  • Infants(~3)

    Free

Included in the Price

Experience Lunch Interpreter Insurance

NOTES

  • Things to bring

    Comfortable outfit *Exclusion* Round trip train ticket from Shibuya station (about 400 yen)

  • Meeting Point

  • Additional Info

MEET UP HERE !

/ guest
Children: ¥9,000 Infants: Free

BOOK (select a date)

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*Prior set is required. Please check the details.

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HOW TO BOOK

Overview

  • Before booking, please sign up & log in.

  • Dates with ◯△ symbols can be booked immediately.

    *△ means there are less than 2 spots available, X means sold out.

  • Click: email: to submit a date request. Once the date has been confirmed, you need to book it manually.

Step

  1. Select any day you want to book

  2. Choose time and number of participants

  3. Press [Book] or [Request] button

    [Book]
    Pay by card -> All set!
    [Request]
    Request availability to host -> If approved, start over from HOW TO BOOK 1-3 and pay by card -> All set!