My name is Mutsuko Nakahata, and my passion is clean living. Of course, this includes healthy eating, but clean living is certainly not limited just to healthy eating. “Better living day-by-day” is an important concept to me, and something I try and implement in my own life. One of my greatest interests is hearing about the lifestyles of other people so I can identify ways to improve my own life.
That being said, healthy eating is an area in which most people can improve, and in doing so they can easily improve their lives as well, which is why my experience focuses on showing my guests the beauties of Japanese foods. Miso soup, a well-known Japanese dish, may seem simple (just add some miso and veggies to water, right?), but in reality the flavour is dramatically changed by the selection, and even the origin, of the ingredients used. Let’s learn to make miso soup, and learn how we can make our lives better and healthier together!