Service provided by TABICA

Learn How to Make Miso Soup in Five Ways in Tokyo

(1)

29680 Views

HIGHLIGHTS

Learn to Make Japanese Miso Soup in Several Styles #co1000129

  • Try different variations of Japan’s famous “Miso Soup”
  • Learn Japanese healthy eating and lifestyle tips from your host
  • There is Ikebukuro such as one of the biggest city in Tokyo near from the experience spot.
  • 2.5 hour total

  • English, Japanese

  • Any Age

  • 2 〜 2

YOUR HOST

Mutsuko NAKAHATA

My name is Mutsuko Nakahata, and my passion is clean living. Of course, this includes healthy eating, but clean living is certainly not limited just to healthy eating. “Better living day-by-day” is an important concept to me, and something I try and implement in my own life. One of my greatest interests is hearing about the lifestyles of other people so I can identify ways to improve my own life. That being said, healthy eating is an area in which most people can improve, and in doing so they can easily improve their lives as well, which is why my experience focuses on showing my guests the beauties of Japanese foods. Miso soup, a well-known Japanese dish, may seem simple (just add some miso and veggies to water, right?), but in reality the flavour is dramatically changed by the selection, and even the origin, of the ingredients used. Let’s learn to make miso soup, and learn how we can make our lives better and healthier together!

See more

WHAT TO EXPECT

Miso soup is an interesting dish: it is quite easy to make, and yet, or maybe because it is so easy to make, there are infinite variations of the dish. This experience will focus on the creation of miso soup in a variety of styles, such as Kanto (Tokyo area) style, Kanazawa (Ishikawa prefecture) style, Morioka (Iwate prefecture) style, Amakusa (Kumamoto prefecture) style, and Chizu (Tottori prefecture) style. You will cook up delicious soup using various healthy ingredients such as “wakame” (Seaweed), tofu, daikon (Chinese radish), clams, and miso (a soybean paste), which will be served in gorgeous vessels made from traditional materials, such as lacquerware or cedar. While the making will be fun, participants will also surely enjoy tasting their creations as they go.

  • Meet your host, Mutsuko!

  • She will show you different style of Miso Soup from different regions in Japan.

  • She has the collections of the different style of cups for Miso Soup.

  • Now try on yourself!

  • Done! Try compare different Miso Soup one from another.

  • She has many different styles of cups from different regions in Japan.

DETAILS

  • Duration

    2.5h

    (12:00 〜 14:30)

    * Time may vary, not including transportation time

  • Access

    Take the Yamanote Line to Akabane Station. Change to the Keihin-Tohoku Line to Nishikawaguchi Station. (approx. 30 minutes from Shinjuku Station)

  • Participants Guests

    2 〜 2

    Trip will be cancelled if the required minimum number of participants is not met. Accompanied infants participate for free.

  • Age

    Any

  • Conditions

    Available on Clear or Lightly Rainy Days

  • Cancellation Policy

    We are unable to refund cancellations made after 17:00, 3 days prior to your reserved date.

PRICES

  • Adults(12+)

    ¥13,000〜

  • Children(4~11)

    ¥9,000〜

  • Infants(~3)

    Free

Included in the Price

Insurance, Interpreter, Ingredients, Lesson

NOTES

  • Things to bring

    Just bring yourself

  • Meeting Point

    The gata of Nishikawaguchi Station

  • Additional Info

    Please note that your reservation with us may be canceled due to inclement weather conditions or heavy rain. If so, we will contact you at least one hour prior to your reservation via your original booking site.

MEET UP HERE !

REVIEWS

EVENT RATING

(1)

  • $review['User']['user_image']

    Masaki Kawamura

    japan

    04/17/2018

    Our host Mutsuko was warm, welcoming, and absolutely wonderful!

    Our host Mutsuko was warm, welcoming, and absolutely wonderful! I've had some experience in making miso soup, but Mutsuko's miso selections were eye-opening, impeccably selected and prepared, and delicious; making all of it happen in a bright and cozy kitchen. We even got to make onigiri (rice balls), which were fun and a perfect snack in between miso making. Our interpreter did an excellent job expressing the knowledge and wit of our host as well. On the whole, a charming and authentic miso journey! See moreSee less

BOOK (select a date)

< Back
Next >
*Prior set is required. Please check the details.

LIKE US ! FOLLOW US !

WOW! JAPAN Experience+

Explore, learn, enjoy, smile, connect! Come on a day trip in Japan to meet the local people behind our TABICA tours! Visit our website to get more information:

WOW! JAPAN

Can't find it in a guidebook? Looking through this app will definitely make you want to go to Japan. Sightseeing information to make you say "Wow!",updated every day!

HOW TO BOOK

Overview

  • Before booking, please sign up & log in.

  • Dates with ◯△ symbols can be booked immediately.

    *△ means there are less than 2 spots available, X means sold out.

  • Click: email: to submit a date request. Once the date has been confirmed, you need to book it manually.

Step

  1. Select any day you want to book

  2. Choose time and number of participants

  3. Press [Book] or [Request] button

    [Book]
    Pay by card -> All set!
    [Request]
    Request availability to host -> If approved, start over from HOW TO BOOK 1-3 and pay by card -> All set!